Also known as a butcher’s steak, the Hanger Steak comes from the beef plate and is known for its bold flavor and coarser texture. This steak is best marinated and cooked over high heat either grilled or broiled.
Available Sizes:
- 0.90-1.20 lbs. with 2 steaks per package
Our product ships vacuum sealed and frozen in an insulated box with gel ice packs.